DIY Ice Cream Party! No Machine Needed

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Hello, everyone! I thought I’d check in and share one last quick summer dessert recipe. As you may have seen on the news, we just had a pretty big hurricane here in Houston, Texas, but we were lucky to get through it relatively unscathed. We had a wee bit of water come up through the floor in one area of our living room, but it could have been worse. Much worse.  The end of August always sneaks up on me,[Read more]

Easy Sweetheart Blueberry Pies

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 It started with a leak in the ceiling. Then the drywall came crashing down and it was determined that we needed a new water heater. Then I spent the next several days patching the hole. Then I got spray texture all over the surrounding walls and needed to paint. Then half of the paint peeled off when I went to remove the painter’s tape. And so on. So, yeah, that’s where I’ve been this past week. 😝 I haven’t had[Read more]

Easy Tropical Tres Leches

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Hello friends! Sorry for the delay in posting, I recently got two of my wisdom teeth pulled (about 10 years too late amirite) and so I’ve felt a bit groggy from the pain meds. But I’ve bounced back! And now I have for you this super fun and colorful dessert idea: Tropical Tres Leches. My neighbor turned me on to this cake a couple of years ago, and guys—I can’t stop eating it. I legitimately crave it. There are times[Read more]

Baked Blueberry Donuts with Lemon, Maple, or Blueberry Glaze!

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My neighbors bought me some donut pans for Christmas. It is now March. It is time!  May I present to you some lovely blueberry baked donuts?  I tried using the pans just once before this. I had some leftover chocolate cake batter from my favorite chocolate cake recipe of all time, but it produced such delicate donuts that they broke apart as I tried to remove them from the pan! I sort of have an aversion toward cake donuts anyway.[Read more]

Blueberry Crumble Scones: Your New Religion

blueberry scones finished

Hello lovers. You may remember how a while back I posted a recipe for some delicious Cheesy Chive-y Scones. I don’t make savory scones too often, but when I do they are usually packed with cheese and fresh herbs just like the scone gods intended. You don’t want to upset the scone gods. Today though, I’m taking a break from the savory to share with you a super easy blueberry scone complete with a sweet, oat-y crumb topping. Warning: These scones[Read more]