Valentine’s Day Cake for Two: Ruffles

cake table

Happy Saturday, folks! Can you believe that January is almost over already? It’s fricken crazy! I’m thinking that it’s possibly the month only seems short because I didn’t take my tree down until the 15th. But still. 😛 I’m ready for February. I am in full Valentine’s Day mode. I know, I know…it’s an overrated commercial holiday that zaps ours wallets and we should all love each other every day anyway. But Valentine’s Day desserts are just too cute to pass up.[Read more]

Two-Tier Rainbow Striped Mini Cake!

two tier rainbow drip cake with white chocolate ganache drip, wilton rainbow sprinkles, and raffaello coconut truffles. Gold cake stand with white plank background

I’ve made quite a few bright and colorful cakes recently. That made me wonder: Am I in my “rainbow” period? Am I like Picasso? Probably not. I’m just doing my best to squeeze all the summer I can into my decorating before it’s over. I’m sure you know by now that I love stripes. Plus, Cyndi Lauper stopped by my imagination and reminded me that she can see my true colors shining through, and that’s why she loves me! This cake is another super[Read more]